Description
Bowman Brothers Small Batch is a well-crafted, moderately priced bourbon that delivers solid sipping character with a touch of novelty. It presents a gentle sweetness, soft grain and oak structure, making it a reliable everyday bourboneasy enough to enjoy straight, yet new drinkers will appreciate its approachability.
Origins & Craftsmanship
Distilled by the A.SmithBowmanDistillery in Fredericksburg, Virginia, this bourbon honors early American pioneers John J., Abraham, Joseph and Isaac Bowman. It is produced as a small batch bour-bon, meaning a limited number of barrels are selected for blending. The distillery notes that it is triple-distilled using corn, rye and malted barley, producing distinct vanilla, spice and oak hints. The whiskey is bottled at 90 proof (45% ABV) under the Virginia Straight Bourbon designation, meaning it conforms to U.S. regulations for straight bourbon while incorporating the regions unique aging environment.
Tasting Profile
Nose: Warm and invitingvanilla bean and caramel surface early, with subtle hints of toasted oak and a touch of rye-spice brightness.
Palate: Smooth entry with flavors of honeyed corn, brown sugar, and light toffee. The rye component gives a mild peppery edge, while oak provides structure. Some tasters pick up gentle fruit (baked apple or dried apricot) and a hint of spice (nutmeg or cinnamon).
Finish: Medium-length and clean. The sweetness fades into soft oak tannin and gentle rye spice, leaving a light warmth and a dry grain echo.
Quick Overview
| Specification | Details |
|---|---|
| ABV / Proof | 45% ABV / 90 proof |
| Origin / Region | Fredericksburg, Virginia, USA |
| Type / Style | Virginia straight bourbon (small batch) |
| Production Highlights | Tripledistilled; corn/rye/malted barley mash; matured in new charred oak |
| Aromas & Flavors | Vanilla, caramel, toasted oak, light rye spice, baked apple/fruit notes |
| Style / Identity | Smooth, accessible small-batch bourbongood value for everyday use |
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