Description
Ex-red wine casks that were sourced from Israels finest wineries were picked for this part of the Elements series. The Mediterraneans climate, variety of soil types, hot sunny days, and cool nights bring a spicy and unique flavor to Israeli wine and in turn, our casks. The wine barrels used in the Elements Red Wine are a celebration of local terroir, curating a floral single malt with notes of dark chocolate.
Nose – Red dried fruits, ginger, oak, and a delicate coconut bouquet led to a gentle mineral perfume.
Palate – Light bodied. Wine flavors coat the mouth, accompanied by subtle oak and vanilla notes, followed by gentle floral blossoms.
Finish – Medium. The dried fruits and wine linger, finishing with a touch of dark raisins.
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