Description
Glasgow Blend is made with a very high proportion of Highland and Islay single malts (about 65%), combined with Lowland grain. It is matured in a combination of Sherry-seasoned butts, American Oak barrels and hogsheads, and custom French Oak casks.
Full, rich and smoky on the palate, with notes of sticky toffee pudding, Sherry wine character and impressions of a coal fire, Glasgow Blend shines in combination with rich cheeses and cured meats.
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