Description
You’ll go wild for this award winning and sustainable balsamic star! Summer friendly, kid-friendly, party-friendly – a definite must have.
Try adding this Star to dessert recipes, add it to your non-alcoholic aperitifs, margaritas, summer salads, use it to finish your chicken or fish dishes, or use it as a base for your next homemade barbecue sauce.
The sugar and mango puree are from a fair trade organization. The mangos for our Wild Mango Balsamic Star are Carabao and Picu mangoes, both grown in the Philippines..
Awards: USI Vinegar Competition Double Gold
Pairs With: Basil Extra Virgin Olive Oil orChili Oil
Origin: Germany
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