Description
The nose on this superb ultra Daiginjo (each grain of rice has beenpolished to 35% of its originals size) is a terrific collection ofcherry, apple, pear, mango, nectarine, papaya, and brown sugar aromas.How is something this complex so easy, gentle, and well-balanced?Smooth, round, layered, silky, and rich, Tenko 35 drinks soft andsemi-creamy with a little bit of an uplifting flow and a clean finish.Literally liquid complexity that shines as rice and water works tocreate a field of flavors that dance through the palate. You dont needto be a professional to feel all of the nuances and taste all of thesplendid flavors like pear, papaya, green grape, apple pie, powderedsugar, morning pastry, and a luscious load of umami. This is a “cut above”brew that is a perfect gifting sake, and a genuine drinking pleasure.WORD:ElegantWINE:Velvety Pinot Noir/White BurgundyBEER:CreamyBelgian AlesFOODS:Champagne fare including caviar, oysters, lobster,crab, shrimp, sushi, sashimi, and complex elegant cuisines.




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