Description
Traditional London Dry Gin botanicals mingle with Japanese botanicals.
The Yonezawa family settled in Akashi City in 1856. There, they started the family distillery and had mastered rice spirit distillation by 1917. From one generation to the next, the family kept their legacy alive by continuing to develop their spirits expertise. 100 years later, Kimio Yonezawa, our master distiller, honored his family and celebrated the centennial of the family business by launching 135 EAST Gin.
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