Description
Kurosawa Ginreiis a traditionalJunmai Daiginjosake. Its name, which means Silver Peak, invokes an image of pure-white snow-capped mountains. Its also a reference to the ideal brewing conditions for sake: natural clean air, high-quality water, and cool temperatures.This particular sake is pasteurized only once before bottling, providing an exquisite balance between acidity and refreshing sweetness. It pairs well with light-flavored dishes such as vegetables and seafood.
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