Description
Glaan ar Mor Maris matured for 3 years in Bourbon casks.
Tasting notes – Opening with thick, oily peat follow by dry, mildly fruity nose with hint of grass. Sweeter notes follow after period of aeration. Revealing sponge cake, wax, oil (linseed) and hints of dried apple, straw bale and vanilla. Gentle yet fresh delivery with crisp/grassy malt and subtle herbal-tea like flacours.
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