Description
TMARO Date Amaro Liqueur
Date-Sweetened Amaro | 35% ABV (70 Proof) | 700mL
Process & Profile
TMARO is the first and only date-sweetened amaro, crafted by legendary chef Elizabeth Falkner and spirits expert Heather Freyer. Made in California with Coachella Valley organic dates, this amaro uses no added sugars, artificial flavors, or colors. It begins with a date-based eau-de-vie thats macerated with select botanicals, lightly filtered, and bottled with artisan careincluding labels on upcycled palm-frond paper.
Tasting Notes
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Nose: Bright citrus interwoven with sun-warmed date caramel
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Palate: Herbal depth with soft spice, vibrant dates, and warm desert fruit flavors
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Finish: Clean herbal length with lingering desert sweetness and citrus zest
What Makes It Special
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Sweetened naturally by organic dates, making it uniquely rich and full-bodied
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Crafted by Chef Elizabeth Falkner and Heather Freyer, blending culinary insight and spirits knowledge
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No added sugar or artificial color, showcasing pure botanical and date character
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Lightly filtered, preserving depth and texture
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Bottled with upcycled, hand-applied labels, blending craft and sustainability
How to Enjoy
Enjoy neat or over ice to appreciate its balance. Mix into elevated cocktails like a TMARO Black Manhattan (with whiskey and bitters) or the Chefs After Party recipe (gin, date syrup, bitters, and citrus). It also shines in creative cocktails featuring date syrup, yuzu, coffee liqueur, or allspice dram.
Frequently Asked Questions
1. What sweetens TMARO?
It is naturally sweetened with organic datesno refined sugar added.
2. Who made this amaro?
Co-created by chef Elizabeth Falkner and beverage veteran Heather Freyer.
3. Is it additive-free?
Yesno artificial flavors, colors, or sweeteners.
4. How is it filtered?
Light filtration preserves rich texture and flavor nuances.
5. Can it be mixed in cocktails?
Absolutelyits perfect for sophisticated drinks like a Black Manhattan or the Chefs After Party.
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