Avery Liliko’i Kepolo 6Pk

Description

Avery Liliko’i Kepolo 6Pk is a passion fruitdriven Belgian-style wheat ale from Avery Brewing Co. at 5.4% ABV, sold as a six-pack of 12 oz cans. Scored 92/100 by Craft Beer & Brewing Magazine, this witbier variant stands apart through an aggressive tropical fruit profile built on over four pounds of passion fruit puree per barrel.

Quick Facts: ABV: 5.4% | Origin: Boulder, Colorado | Style: Belgian-Style Wheat Ale with Passion Fruit | Brewery: Avery Brewing Co.

Production & Heritage

Avery Brewing Co., founded in 1993 in Boulder, Colorado, built its reputation on bold interpretations of classic styles. Liliko’i Kepolo begins as the same Belgian-style wheat ale base used in Avery’s well-known White Rascal, then diverges sharply: brewers add over four pounds of passion fruit puree to each barrel, creating a beer that bridges the gap between traditional witbier and modern fruit ale. The Hawaiian name “liliko’i” for passion fruit, “kepolo” for devil nods to the brewery’s playful streak while signaling the intensity of tropical fruit character packed into this 5.4% ABV session-strength beer.

Tasting Notes

Aroma: Ripe passion fruit dominates immediately, followed by softer notes of banana, citrus zest, and a faint wheat-grain sweetness. The aromatic intensity of the fruit puree is evident from the first pour.

Taste: The entry is juicy and decidedly tropical passion fruit, guava, and pineapple arrive first, layered over a pillowy wheat malt backbone. Mid-palate, subtle cardamom spice and hints of peach and cantaloupe emerge, while the fruit sweetness stays in check thanks to a pleasant tartness. The mouthfeel is medium-bodied with lively carbonation that amplifies the fruit character rather than washing it away.

Finish: A subtle tart kick closes things out, keeping the palate bright and preventing any cloying sweetness. Lingering notes of passion fruit and grain fade cleanly, inviting another sip.

How to Drink Liliko’i Kepolo

Pour cold into a tulip glass or Belgian-style goblet to capture the aromatic intensity of the passion fruit; the carbonation and tartness also make it an excellent straight-from-the-can warm-weather beer. For cocktail-adjacent serves, try a Shandy with fresh lemonade and a sprig of mint the passion fruit amplifies the citrus. A Michelada variation works surprisingly well, where the tropical tartness replaces the usual lime punch. It also shines in a Beer Mimosa split with sparkling wine, where the fruit puree provides natural complexity without added juice.

Best For

• Introducing craft beer newcomers to Belgian wheat styles through an approachable fruit-forward gateway
• Warm-weather gatherings, cookouts, and patio sessions where refreshment matters
• Pairing alongside spicy or tropical-themed meals
• Gifting to fans of fruit-forward beers who want something beyond basic shandies and radlers

Frequently Asked Questions

What does Liliko’i Kepolo taste like? Liliko’i Kepolo leads with intense, juicy passion fruit layered over a soft Belgian wheat base, balanced by a pleasant tartness and lively carbonation that prevent the fruit from becoming overly sweet.

How does Liliko’i Kepolo compare to Avery White Rascal? White Rascal is the traditional Belgian-style witbier base without added fruit, showcasing classic coriander and orange peel character. Liliko’i Kepolo uses the same base recipe but adds over four pounds of passion fruit puree per barrel, resulting in a dramatically more tropical and tart drinking experience.

Is Liliko’i Kepolo good for beginners? At 5.4% ABV with a fruit-forward, easy-drinking profile, Liliko’i Kepolo is highly approachable and serves as an excellent introduction to Belgian wheat ales for drinkers who enjoy tropical fruit flavors.

Where is Liliko’i Kepolo made? Liliko’i Kepolo is brewed by Avery Brewing Co. in Boulder, Colorado, a craft brewery founded in 1993 known for its bold takes on Belgian and American beer styles.

What foods pair well with Liliko’i Kepolo? Thai green curry benefits from the beer’s tropical fruit echoing the dish’s own aromatics. Fish tacos with mango salsa create a complementary fruit-on-fruit pairing. Grilled shrimp skewers match the beer’s light body and tartness. Soft, creamy cheeses like brie balance the carbonation and acidity. Fresh ceviche mirrors the beer’s bright, citrus-adjacent character.

What sizes does Liliko’i Kepolo come in? Liliko’i Kepolo is commonly available in six-packs of 12 oz cans, the standard retail format for this expression.

Is Liliko’i Kepolo worth the price? Liliko’i Kepolo positions as a mid-range craft six-pack, and its 92/100 score from Craft Beer & Brewing Magazine alongside the generous use of real passion fruit puree make it a strong value within the fruit-enhanced wheat ale category.

Why Liliko’i Kepolo?

The defining move here is volume of fruit: over four pounds of passion fruit puree per barrel is a substantial addition that produces a measurably different beer from the typical fruit-adjunct witbier. That commitment to real fruit shows up in the glass the tropical intensity is not a marketing suggestion but an unmistakable, palate-coating reality. A 92/100 from Craft Beer & Brewing Magazine confirms the execution matches the ambition. For drinkers who find most fruit wheat ales too timid or artificially flavored, Liliko’i Kepolo delivers genuine, pulpy tropical character without sacrificing the drinkability of a 5.4% ABV session beer.