Description
Pumpkin pie is a Thanksgiving classic, rich with sweet winter squash and warm fall spices. Our take features Hokkaido pumpkin from Saroma, Japan – a thin-skinned varietal with vibrant orange flesh and a naturally nutty depth of flavor. Blended with fragrant spices and biscuit crumbles, its an irresistibly addictive bar best shared with those closest to you.
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