Description
Made from 100% Cabernet Sauvignon grown in the McLaren Vale region. Matured in new and seasoned French Bordeaux barriques.
Nose – Primary cherry and redcurrant, shot through with dried thyme and rosemary. Classical notes of mahogany, cedar, and polished leather with a balancing influence of leaf, bramble, and garrigue.
Palate – Rich, reserved fruits delivered with the structural influence of Bordeaux oak. Coffee bean, toast, and cured meats add depth, interest, and savoury complexity. Carefully matured tannin is naturally tactile and appetising, carrying youthful fruit the length of the palate.
Type: Red Wine
Distillery: Wirra Wirra
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