Slow Sauce | Oat Shoyu

Description

Oat Shoyu – 100mL

Complex, savoury, and packed with umamiour oat shoyu is carefully barrel-aged in oak casks for 3 months, blending Scottish oats with Carlin fox peas for a long umami finish. Use it generously in stir-fries, dressings, or drizzle over steamed vegetables or rice to unlock layers of deep flavour.

Contains:Gluten-free Scottishoats(50%), organic Carlin fox peas,sea salt, Aspergillus oryzae.

Allergen Info:Free from all major allergens. Gluten-free, soy-free, vegan.

Shelf Life:Store in a cool dry place then keep refrigerated after opening. Shelf stable for 12 monthsafter production.