Description
Pickup isavailable atSip & Cellars. (Physical shop add:1123 Burke Road, Kew VIC 3101)
Awards, Ratings & Reviews
Bacchus Magazine (92 / 100)
2024 Vintage | Tasted: Jun 2025 | When to drink: 2025 to 2027
“L’AOP Ctes de Provence est certainement lune des appellations les plus respectes du sud de la France. Au coeur de ce paysage, la maison Minuty, proprit familiale depuis quatre gnrations, excelle dans lart du ros. Minuty ne fait pas du ros, elle compose des ross. Chaque cuve est pense comme une musique dt: lgre, entranante, mais rigoureuse dans son orchestration. Le Minuty M, Ros 2024 ne fait pas exception. Le nez est une caresse vive, mlant les zestes dagrumes, la fraise, et une touche de melon tout en retenue, sans exubrance. Pas de parfum tapageur ici, mais une lgance florale, presque saline. En bouche, cest la fracheur qui prend les devants. Une attaque vive, cristalline, qui sarrondit doucement sans jamais salourdir. On pense la peau dune nectarine, une pointe de pamplemousse, quelques baies rouges crases. La texture est soyeuse, presque arienne, porte par une acidit fine qui prolonge la finale. Un ros sec, droit, mais dune sensualit discrte. Servir 10 C. Tout indiqu lapritif ou pour escorter la salade nioise, les crudits, le cocktail de crevettes, le gaspacho, les langoustines la lime, la pizza aux fruits de mer, ou les pattes de crabe.”
Vinum Wine Magazine (91 / 100)
2024 Vintage | Tasted: Aug 2025 | When to drink: 2025 to 2027
“Helles Lachsrosa, Litschi, fruchtige Frische, schne Balance zwischen Se und Sure, leichtfig, elegant und animierend, gute Lnge, nicht laut”
Jancis Robinson (16 / 20)
2024 Vintage | Tasted: May 2025 | When to drink: 2025 to 2026
About This Wine
The nose is an explosion of fruit, with refined and straightforward aromas, evolving from white-fleshed fruits to exotic ones. The palate is complex, saline, and remarkably fresh, balancing aromatic intensity with lightness.
Minuty M embodies both the spirit of Provence and the Minuty style. The bottle shape, refined in 2014, was originally designed in the 1960s by Monique Farnet, mother of Jean-Etienne and Franois Matton, defining the visual identity of ros wines from the region.
Food Pairing
This wine pairs perfectly with all kinds of appetizers and savory bites, including olives, tapas, taramasalata, crackers, wasabi peas, and vegetable chips. It complements summer salads like the classic tomato and mozzarella or Nioise salad. From the sea, it enhances seafood such as small crustaceans, pink shrimp, and shellfish. It also goes well with grilled or roasted appetizers.
Winemaking
The grapes come from all the terroirs of the Ctes de Provence appellation, both inland and coastal. They are pressed, then settled and fermented at a low temperature to preserve the wine’s aromatic integrity. The wine is aged in stainless steel tanks without malolactic fermentation.
About the Winery
Chteau Minuty is a Provence winery in Saint-Tropez best known for its ros wines. Minuty was one of the Cru Classs of Provence designated in 1955 in an effort to classify top producers in the region. The estate has 65 hectares (160 acres) of estate vineyards in Saint-Tropez and 15 hectares (37 acres) in nearby Ramatuelle on the slopes of Val de Rians. Farming practices follow many organic techniques such as not using pesticides or herbicides.
Specifications
- Vintage: 2024
- Grape Variety: Grenache 60%, Syrah 20%, Cinsault 15%, Tibouren 5%
- Region: Cotes de Provence / Provence / France
- Classification: Cru Class
- Alcohol: 13%
- Maturation: Stainless steel tanks
- Production Attributes: No malolactic fermentation
- Sweetness: Dry
- Closure: Cork
- Drinking Window: 20252027
Reviews
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