Description
The first single malt Breton whisky. Made by double distillation in traditional copper stills, it is then matured for many years in bourbon casks in Armorik’s Breton warehouses where the sea, the wind and the rain have transmitted the subtle nuances of the Celtic soul.
Made from organically grown French barley and distilled in traditional pot stills, it shows Armorik’s desire to create an exceptional single malt that reflects the Breton character : a rich and fruity whisky, respectful of the environment.
Nose – Fine and elegant, with floral and fruity notes (apple, citrus).
Palate – A round and fruity attack, slightly spicy, the whole sublimated by beautiful woody notes. Fine marine and iodized touches underline the palate.
Finish – Lightly smoky and cereal.
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