Bourbon Vanilla Fig Jam

Description

Decadent and dreamy, this jam brings together Turkish figs, warm bourbon, and a hint of vanilla for a spread that tastes like dessert and sophistication had a baby.

We use naturally sweet, caramel-toned Turkish figs and simmer them down with a generous splash of bourbonjust enough to leave behind that deep, oaky warmth. Ground vanilla bean rounds it all out with an aromatic finish that lingers in the best way. The texture is thick, spreadable, and delightfully figgy.

Perfect with brie or blue cheese, as a glaze for roasted meats, or spooned over toast with a pat of butter and a slow morning.