Description
Capricorn Pineapple Rum is a genuine, locally-made rum that features locally sourced molasses, a lengthy fermentation process, and aged 2 years in Queensland’s tropical climate in ex-bourbon barrels.
This rum is made with only fresh, locally sourced pineapple, without any added sugar or artificial flavours, resulting in a fruity and tropical finish that is perfect for sipping neat, over ice, or in a cocktail. This rum is a true celebration of the natural and authentic flavours of pineapple and the tropical region of Queensland.
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