Description
Ripe tropical fruit and soft citrus aromatics rise from the glass, layered with a smooth, pillowy texture and vibrant hop expression. Cerebral Brewing’s “Hard Reboot’ Hazy IPA Beer reflects a modern, fruit-driven approach, where precision and creativity converge to deliver both intensity and balance. Rooted in a philosophy of continual evolution, it showcases the brewerys commitment to refining contemporary IPA styles.
Product Details:
- Owners: Sean Buchan and Dan McGuire
- Brewmaster: Sam Bennett
- ABV: 6.0%
- Hops: Citra, El Dorado, Galaxy, Mosaic
Sensory Description:
Aromatically expressive, the beer opens with notes of peach sorbet, pineapple nectar, and citrus zest, supported by subtle tropical sweetness. On the palate, it is soft and medium-bodied, with a hazy texture that enhances its juicy profile. Layers of stone fruit and ripe pineapple unfold alongside gentle citrus and light herbal nuances. Bitterness remains restrained, allowing the fruit-forward character to take center stage, while balanced acidity and a touch of sweetness provide structure. The finish is smooth, refreshing, and lingering, with persistent tropical fruit and soft hop expression.
Brewers Background:
Founded in 2015 by Sean Buchan and Dan McGuire, Cerebral Brewing is known for its scientific approach to brewing, combining precision methodology with creative innovation. With a strong focus on quality control and experimentation, the brewery produces a wide range of styles while maintaining a consistent standard of excellence. Their work reflects both technical expertise and a commitment to evolving modern beer.
Serving Suggestions:
Serve at 6 to 8C in a tulip or IPA glass to highlight its aromatic intensity and soft texture. Ideal with spicy foods, tacos, and grilled dishes, it also pairs well with citrus-forward cuisine and sharp cheeses. Best enjoyed fresh to fully capture its vibrant hop character.




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