Description
Chateau d’Esclans Les Clans Ros 2023 | Ctes de Provence
Sacha Lichines flagship barrel-fermented ros pushes past the categorys summer sipper clich. Old-vine Grenache and Rolle ferment and age ten months in large French oak demi-muids, building Burgundian texture without burying Provenal fruit
Key Highlights
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Highly acclaimed- 95 pts Decanter, 94 pts James Suckling, 92 pts Wine Advocate-critics agree this is the strongest Les Clans yet
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79 % Grenache 19 % Rolle 2 % Syrah – dry-farmed, hand-harvested.
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Barrel-fermented ros that ages –drink now or cellar through 2029.
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Limited availability – small case production means fast sell-outs
Tasting Profile
Shell-peach hue. Jasmine, white peach, and citrus rise first, followed by hazelnut and vanilla from polished oak. The palate layers raspberry, currant, ripe pineapple, ginger, and a flicker of black licorice. Medium-plus body meets bright acidity, finishing long, saline, and quietly spicy
Pairing & Service
Serve 50 55 F in a Burgundy stem. Handles tuna crudo, lobster with brown-butter, porcini risotto, or roast pheasant. The structure suits hard cheeses like Comt or Pecorino.




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