Cricket Farms Lake County Rose Sparkling Wine

Description

Cricket Farms crafts this Lake County sparkling ros with an eye toward freshness and elegance, drawing on the regions naturally high-altitude vineyards where warm days and cool nights shape fruit with vivid aromatics and crisp structure. Pinot Noir and Chardonnay are harvested early to preserve acidity, pressed gently, and fermented at cool temperatures before undergoing a meticulous secondary fermentation to build a fine, persistent mousse.
In the glass, the wine shows a shimmering pale rose hue and an inviting mix of strawberry, watermelon rind, and blood orange. Lake Countys volcanic soils lend a subtle mineral line beneath the fruit, giving the wine its signature lift and clarity.
The palate is energetic and expressivevibrant red berries meet citrus zest, carried by sleek bubbles and a dry, refreshing finish. Its playful but polished, the sort of sparkling ros that transitions effortlessly from aperitif to dinner table.