Description
Part of a broader project with other New York distillers, Kings County Empire Rye whiskey is made from 80% New York grown Danko rye and 20% english barley malt and is aged 2 years in charred oak barrels.
Notes of cinnamon, nutmeg, maple, mint, and cut grass with a finish of warm bread and holiday spice
51% ABV, 102 Proof
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