Description
A low sugar wine of exceptional quality, but also lower sugar for those that wish, or need, to reduce sugar intakes.
“This wine is lively with the classic fragrant aromas of strawberries and cream, with other red fruits including ripe red apple and raspberry. The palate has an elegant structure with juicy red fruits. Ripe fruit sweetness gives a full palate, with a dry finish leaving you wanting more.” – Winemaker Alana McGettigan
Fuchsia Gully wines are created to have the lowest sugar possible while still retaining balance and flavour. Every wine in the Fuchsia Gully range contains less than 0.1 g of sugar per 100 ml and 2.7 g of carbohydrates per 150ml glass.




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