Description
Our goal each and every year is to uphold the integrity of Greg Halls recipe and make the best Bourbon County Stout possibleand this year is no exception. Our rich Imperial Stout is blended from a mix of bourbon barrels from distilleries such as Heaven Hill, Wild Turkey, and Buffalo Trace, each aged in freshly emptied bourbon barrels for 8-14 months. Expect flavors of chocolate and vanilla, oak, whiskey, and molasses, followed by caramel, berry fruit, and almond.
STYLE: IMPERIAL STOUT AGED IN BOURBON BARRELSABV: 14%, 14.4%IBU: 60COLOR: MIDNIGHTHOPS: MILLENIUMMALTS: 2 ROW, BLACK MALT, CARAMEL, CHOCOLATE, MUNICH, ROASTED BARLEYBOTTLES: 16.9OZ
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