Description
Currant, plum and black raspberry aromas are intermingled with a mlange of black pepper, nutmeg, and whisper of dried herbs. The aromas flow through to similar flavors on the palate. Sweet oak pulls it all together, complementing the lush textures.
WINE SPECTATOR:91 POINTS
“Bright and open in feel, with damson plum and red currant notes, laced with savory and bay leaf details, ending with a mix of red tea, singed cedar and sanguine echoes.”




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