Description
ORGANIC / NATURAL / VEGAN / LOW SULPHITE
From a beautiful parcel of Petite Sirah planted over three hundred metres above sea level. The bush vines are planted over a complex terroir of clay, limestone and blue marl and the fruit is destemmed and fermented on the skins for a fortnight, before being pressed to old barriques for three years of elvage. Deep, dark and rustic wine, fragrant with sunkissed fruit, black olive and brine. A heady wine that really captures the wildness of the Ardche region.
Anders Frederik Steen & Anne Bruun Blauert, the creative minds behind these super-minimal-intervention wines in the Ardche region of southeast France, bring a touch of magic to winemaking. Anders, once a chef-turned-sommelier with notable stints at Copenhagen powerhouses Noma, Rel and Manfreds, transitioned to winemaking in 2013. Focused on a pure and natural expression of the grapes, Anders takes an organic and biodynamic approach, refusing to be confined by tradition. His wines express unique characters, a result of non-interventionism, extended maceration, and unconventional techniques, including his refusal to interfere in any way in the vinification process. This risky and courageous approachgives the couple the freedom and courage to craft exceptional wines, emphasising quality over quantity. Each cuve,showcased with minimalist labels, is a poetic manifestation ofthe grapes, the terroir, and the couple themselves.
Origin: Ardche, Rhone,France
Vintage: 2020
Grape variety: Petite Sirah
Food pairing: Bold foods, red meat, BBQ dishes, aged cheeses
Bottle size: 75cl
ABV:12.75%
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