Description
This exceptional single malt matured in the finest American Oak barrels before being married for up to 3 months before bottling, creating a unique complexity to the finished product.
A full-bodied whisky with sweet notes of vanilla fudge, peaches and pear overlaid with subtle peat and lingering oak.
Nose – Toasted oak and coconut, green apple and ginger.
Palate – Sweet vanilla fudge, peach and pear, lime juice with a touch of cinnamon spice.
Finish – Long and dry with a wisp of peat smoke and lingering oak spice.
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