Description
From wine making in the Loire Valley to wine making in Central Valley, Chile and the French connection doesnt stop there. The grape Carmenere (car-men-yare) is actually a variety that originated in France and found its way to Chile, where its fair to say has become the best place in the world to grow it.
Carmenere loves Chile, and we love Carmenere. If youre new to this grape variety, why not start with something a little bit bloody good? Weve long thought this variety is way, way underrated by Kiwi wine drinkers ,and the entry level (Concha Y Toro Diablo Carmenere) wine that sits between $16-20 is a beauty, this is a big step up in quality and class.
Concha Y Toro are the biggest name when it comes to Chilean wine and its no surprise year after year theyre in the top ten list of Drink Business prestigious Worlds Most Admired Wine Brands list.
Produced from vineyards at the historic Peumo vineyards in the Rapel Valley, 170m above sea level, and aged sixteen months in oak. This is a big, deep, and dark full-flavored red full of dark spices and herbs. Its absolutely delish. Pair it with big steaks and other red meat dishes.
Alc 14%
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