Mas Donis Negre, Celler de Capcanes 2018 (Catalonia, Spain)

Description

30% Ull de Llebre (aka Tempranillo), 25% Syrah, 25% Merlot, 20% Garnacha all hand harvested from organic vines in Montsant, wild fermented, then aged all in steel and bottled lightly filtered. Full bodied with dark berry fruit and baking spice.