Description
Batch:#1
Proof:112.2
Mash Bill:20 Barrel Blend
14 Columbian Oak Barrels (2015, 21% Rye)
3 Speyside Short Barrels (2017, 21% Rye)
1 Kelvin Barrel (2015, 21% Rye)
1 Speyside Barrel (2016, 21% Rye)
1 ISC Barrel (2016, 21% Rye)
Tasting Notes:
NOSE: Citrus, cream, rich charred nuts, vanilla, butter cream, frosting, rye spice, maple syrup. Think donuts, fruits and pastries.
PALATE:Building oil, tropical fruit, brown sugar, oil, rye spice, baking spice, vanilla, wildflower honey. Think vanilla crumble cake.
FINISH: Thick, coating, creme brulee, red apple.




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