Description
The 2018 edition showcases the versatility of Heaven Hills 1.4 million aging barrels, which is the worlds second-largest inventory of its kind, and will hit shelves this September.
For this limited-edition, Bourbon was aged seven to eight years in the upper floors of Rickhouse Q, and then aged for an additional four months in barrels that previously held French orange curaao liqueur.
It was bottled at 110 proof (55% abv) and non-chill filtered to preserve all the flavor compounds. The orange curaao finish lends a unique flavor that complements the Bourbon without overpowering it, creating an entirely new and elegant tasting experience.
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