Description
This California Brut’s racy acidity makes the wine lively and refreshing, while the small amount of residual sugar gives the wine weight and depth alongside the aromas of lemon pith, fresh peaches, just-ripe apricots, toast, acacia, and honeysuckle.
Reviving a Napa Valley tradition begun by her father, pioneering winemaker Hanns Kornell of Kornell Champagne Cellars, Paula Kornell is carrying on the family legacy in her own inimitable way with Paula Kornell sparkling wines. No longer the little girl who sold prunes, walnuts, and peacock feathers in front of the family tasting room, she is a consultant and community leader with 30-plus years of experience in the wine industry. As principal of Kornell Wine Company, she has consulted with esteemed wine brands and appellations throughout Napa and Sonoma Counties. View More
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