Description
Grange is arguably Australias most celebrated wine and is officially listed as a Heritage Icon of South Australia. Crafted utilising fully-ripe, intensely-flavoured and structured shiraz grapes, the result is a unique Australian style that is now recognised as one of the most consistent of the worlds great wines.
Nose – Wafts of sticky rice pudding, apricot pip, vanillin pod and coconut husk. Subtle sweet and spiced sandalwood, ground cumin and wintergreen notes remind of an eighteen-month sabbatical in oak.
Palate – Laden with shiraz fruits from the Barossa to the North and McLaren to the South. Red and black liquorice, soy and malt, burnt vanilla marshmallow. Dark chocolate, wrapped in a satiny copha/beeswax candle-like coating. Supple oak nuances – dexterously integrated, no doubt compliments of barrel ferment (and our valued long-time Barossa cooper). Mouthfeel is creamy/velvety, rather than blocky/chunky at this youthful stage in bottle. Tannins are tight, creating a dense coating, with a rusty edge. Ebullient acidity, whilst lively and racy, is well-managed and protective.
Type: Red Wine
Distillery: Penfolds
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