Description
Priest Ranch Grenache Blanc was fermented in stainless steel drums and tanks. Native yeasts fermented the wine at a controlled 60 degrees F. The lees were stirred twice a month for seven months before the wine was bottled.
The 2024 Grenache Blanc is a vibrant, crisp white wine with beautifully balanced acidity. The nose bursts with bright citrus, pear, and honeysuckle aromas, leading to a palate layered with green apple, white peach, and a hint of minerality. A refreshing, clean finish makes it perfect to enjoy with triple cream cheese, spicy dishes, or simply on its own.
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