Description
Commercial Description:
Produced with selected small parcels of old, dry grown Barossa Shiraz from nearly 30 of the Barossas finest grape growing families. The vineyards are situated in different sub regions throughout the Barossa, which adds to the complexity and depth of flavours. The wine is hand made using equipment from the turn of the last century, then aged in American and French oak for two years. All this contributes to the objective to make the very highest quality, traditional, soft, deep coloured, earthy Australian red wine which will bottle age.
12.5% ABV
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