Description
| Who Rothman & Winter Orchard Peachis produced byDestillerie Purkhart, a family-owned distillery located in Austria. ThePurkhart familyhas been crafting traditional fruit liqueurs and eaux-de-vie since 1932. |
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| Where Steyr, Austria |
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| What The liqueur is made from a blend of seasonal peach varieties harvested in Austria’sOststeiermarkregion, includingRoter Ellerstdter,Haven, andWeinberg. It also features a rare white peach calledWeingartenpfirsichfrom the Danube Valley. It combines fresh-pressed fruit juices witheau-de-vie(fruit brandy) distilled from the same peaches. Over 2.2 pounds of fresh fruit are used for each bottle, with no artificial flavorings. Unlike “candy-style” schnapps, this liqueur is known for itsnatural acidityand true-to-fruit sweetness. It features bright peach notes with subtle undertones ofvanilla and almond. |
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| Why The family distillery in Steyr, Austria, prioritizes a balanced sugar-to-acid ratio. While many peach liqueurs are cloying and “candy-like,” this one has a bright, tart snap on the finish. This allows it to mix beautifully in cocktails without making them feel heavy or artificial |
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