Description
Shinobu Whisky is a craft whisky created by blender Ken Usami, a passionate whisky lover and experienced brewer at Shinobu distillery.
In 2017, Mr. Usami obtained the first whisky license for Niigata Distillery, marking the beginning of his journey as a distiller.
While the distillery was still under construction, Mr. Usami wanted to experiment with blending world whiskies to showcase the unique flavours of Japan. Thus, the first expressions of Mizunara Oak Finish were born.
Nose: Deep wood aroma, maltose, nectar, blueberry, coffee andMizunara oak.
Palate:Oily, ripe fruit, lemon peel, leather, cinnamon, ginger –with a hint of sweet malt in wooden barrels and a touch of stone fruit.
Finish: The sweet aftertaste is outstanding; the barrel brings out different levels of spice flavours. Deep floral woody scent is also full of vitality.
700 mL
43% ABV
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