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Talbott Sleepy Hollow Vineyard Pinot Noir 2016

Original price was: $39.99.Current price is: $23.99.

SKU: GO288930661 Category:

Description

Talbott Sleepy Hollow Vineyard Pinot Noir 2016 is a 100% Pinot Noir from Santa Lucia Highlands, California, bottled at 14.2% ABV in a standard 750ml format. This vintage earned a Silver Medal at the 2019 San Francisco Chronicle Wine Competition and scored 90 points on CellarTracker, affirming its standing as a reliable, vineyard-driven expression of one of Monterey County’s most celebrated cool-climate sites.

Quick Facts: ABV: 14.2% | Origin: Santa Lucia Highlands, Monterey County, California | Vintage: 2016 | Producer: Talbott Vineyards

Production & Heritage

Talbott Vineyards has long been associated with the Sleepy Hollow Vineyard, one of the largest and most recognized single-vineyard sites in the Santa Lucia Highlands AVA. The 2016 vintage was fermented using punch downs rather than pump overs the gentlest method for breaking up the cap of skins and solids during fermentation. This technique extracts fuller texture and deeper flavor while preserving elegant tannic structure. The wine was then integrated with new French oak, contributing layers of vanilla, baking spice, and subtle toast without overwhelming the fruit character.

Tasting Notes

Aroma: The nose opens with seductive baking spices and ripe black cherry before transitioning into cola, dried strawberry, and a faint hint of oak. A subtle smokiness and orange-peel nuance add complexity as the wine breathes.

Taste: On entry, bright raspberry and fresh cherry flavors lead into a mid-palate layered with plum, nutmeg, and a surprising streak of green herbs. The body lands in the mid-to-full range, delivering a smooth, mouth-filling texture accented by a touch of cola and warm spice. Tannins are soft and round, giving the wine generous weight without heaviness.

Finish: The finish is moderate to long, with lingering notes of black cherry, dusty earth, and a thread of vanilla. Tannins resolve gracefully, leaving a dry, spice-dusted close.

How to Drink Sleepy Hollow Pinot Noir

This wine is best served slightly below room temperature, around 5862F, and rewards 2030 minutes of air in a Burgundy glass to open up its aromatic layers. For cocktail-adjacent serves: try it in a Pinot Noir Sangria with stone fruits, cinnamon, and citrus, where its cola and spice notes shine; in a classic Red Wine Spritz with sparkling water and an orange twist for a lighter warm-weather pour; or as the base of a Mulled Wine, where the existing baking-spice and cherry character integrates seamlessly with traditional mulling spices.

Best For

  • A dinner-party centerpiece alongside roasted poultry or duck
  • Gifting a Pinot Noir enthusiast interested in single-vineyard California expressions
  • Building a vertical collection of Santa Lucia Highlands vintages
  • A quiet evening of solo sipping with a charcuterie board

Frequently Asked Questions

What does Sleepy Hollow Pinot Noir taste like? It delivers ripe black cherry and raspberry layered with nutmeg, cola, and a hint of green herbs, all carried by soft, round tannins and a smooth, mid-to-full-bodied texture.

How does Sleepy Hollow Pinot Noir compare to other Santa Lucia Highlands Pinot Noirs? Santa Lucia Highlands Pinots are generally known for bright acidity and generous berry fruit; the Talbott Sleepy Hollow expression distinguishes itself with notable heft, a smoky quality, and pronounced baking-spice complexity from its new French oak integration. Its punch-down fermentation also contributes a fuller texture than lighter-styled SLH bottlings.

Is Sleepy Hollow Pinot Noir good for sipping neat? Absolutely its layered aromatics, soft tannins, and moderate-to-long finish make it an engaging wine to drink on its own, especially with a bit of air after opening.

Where is Sleepy Hollow Pinot Noir made? It is produced by Talbott Vineyards from fruit grown in the Sleepy Hollow Vineyard, located within the Santa Lucia Highlands AVA in Monterey County, California a cool-climate region shaped by Pacific Ocean fog and wind.

What foods pair well with Sleepy Hollow Pinot Noir? Roasted duck breast works beautifully with the wine’s cherry and spice profile. Grilled salmon complements its moderate body and soft tannins. Mushroom risotto echoes its earthy undertones. Aged Gruyre or Comt cheese matches the nutmeg and vanilla notes. Herb-crusted pork tenderloin bridges the wine’s green-herb nuance and fruit core.

What sizes does Sleepy Hollow Pinot Noir come in? The standard release is a 750ml bottle.

Is Sleepy Hollow Pinot Noir worth the price? It positions as a mid-premium single-vineyard Pinot Noir, and its Silver Medal from the San Francisco Chronicle Wine Competition and 90-point CellarTracker score suggest solid quality-to-value within the Santa Lucia Highlands category.

Why Sleepy Hollow Pinot Noir?

Sleepy Hollow Vineyard is one of the most recognized single-vineyard sites in the Santa Lucia Highlands, and Talbott’s long-standing relationship with this parcel translates into consistent, site-expressive Pinot Noir. The 2016 vintage’s punch-down fermentation a deliberately gentle extraction technique gives this wine its characteristic combination of full texture and refined tannin. A Silver Medal at the 2019 San Francisco Chronicle Wine Competition confirms the vintage performed well under competitive blind tasting. For drinkers seeking a California Pinot Noir that balances generous fruit weight with spice-driven complexity and genuine vineyard identity, this bottling delivers.

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