Tapatio Tequila Anejo

Description

NOM 1139

Proof: 80 proof

Agave Type: Tequilana Weber

Cooking: Stone/Brick Ovens

Extraction: Roller Mill

Water Source: Deep well water

Fermentation:100% agave, Wood fermentation tanks, Open-air fermentation, Fermentation with fibers

Distillation: 2x distilled

Still: Copper Pot

Tasting Notes:

• Appearance: Intense straw yellow color, slightly amber with golden flashes. Medium-bodied.
• Aroma: Sweet cooked agave, crme Brule, vanilla and caramel that give way to subtle aromas of cinnamon, red pepper and spices.
• Taste: Sweet and spicy. Cooked Agave, Cocoa and vanilla combined with pepper, walnut and some berries. Vegetables and Woody notes. A soft, silky and very long finish with spices persisting in the back of the palate.