Description
Rye Whiskey is crafted using premium grains sourced from Western Australia. Aged in virgin charred American oak barrels for at least 4 years.
Nose – Toasty, cherry cola, spice clove and burnt sugar.
Palate – Sweet mint, spicy vanilla, rich caramel, hazelnut and orange peel.
Finish – Long and savory with notes of salted toffee and mocha.
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