Description
| Who Wray & Nephew White Overproof Rumis produced byJ. Wray & Nephew Ltd., the oldest registered company in Jamaica. |
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| Where Produced inJamaica, with the majority of its distillation and blending occurring at theNew Yarmouth Distilleryin theClarendon Parish. |
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| What Wray & Nephew White Overproof is famous for itshigh-octane intensityand aggressive “Jamaican funk” (hogo). At63% ABV (126 proof), it is pungent, fruity, and carries a significant alcoholic “sting.” oull smelloverripe bananas, pineapple, and citrus, alongside a distinct grassy or vegetal note (like raw sugarcane). It is surprisinglyfruity and sweeton the first sip, with flavors of pear, banana, and molasses. However, this is quickly overtaken by a powerful, peppery heat. t has an oily, tongue-coating mouthfeel that allows the flavors to linger long after the initial burn. Long and verywarming, with a dry, mineral-like clean finish and a final hint of spice. |
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| Why What makesWray & Nephew White Overprooftruly notable is that it isnt just a bottle of rum; it is a cultural icon and the “Spirit of Jamaica.” It accounts for roughly90% of all rum consumedon the island. |
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