Description
Polenta Bramata is the go-to Italian polenta. Coarse in texture and a golden yellow hue, its aroma, flavor, and nutritious ingredients will wow all who taste it! Grown and harvested in Bergamo, this polenta is carefully dried in controlled ovens for optimal texture. The corn kernels are stone ground with the hull and germ to enhance flavor of the classic Italian polenta you know and love!
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