Description
Fioretto Polenta is the soft, velvety version of Bramata – a bright golden yellow that will astonish your senses with its wonderful aroma, delicate texture, and delectable taste. Try it in place of cornmeal when baking cakes, breads, and batter-fried vegetables and shrimp for added flavor and texture. It even makes a scrumptious coating for pizza crust!
Reviews
There are no reviews yet.